Breakthrough Tech To Store Food Unrefrigerated For Weeks
Wow, this is huge!
"The solution has emerged in Farther Farms, a food tech startup co-founded by Saran (MPS '17) and Mike Annunziata ('11, MBA '17), with technology developed at Cornell. Its innovative sterilization technology produces shelf-stable foods that don't need freezing or refrigeration. Their first product is the world's first commercially available shelf-stable french fry -- a major addition to an industry dominated by frozen fries first invented in the 1940s."
blog version similar posts here ... and elsewhere
CommentsWe enjoy free speech. Try not to offend, but feel free to be offended.
Leave a new comment regarding "breakthrough-tech-to-store-food-unrefrigerated-for-weeks":
post_ID = 2242